Price for 1 kg:

4.00 $

* - The indicated price is from the manufacturer's warehouse in the country of origin, to get the final price and minimum batch in your location please make a preliminary order.

Coffee can follow its legacy back hundreds of years to the antiquated espresso backwoods on the Ethiopian level. There, legend says the goat herder Kaldi first found the capability of these darling beans.
The story goes that that Kaldi found espresso after he saw that in the wake of eating the berries from a specific tree, his goats turned out to be energetic to the point that they would not like to rest around evening time. Kaldi revealed his discoveries to the abbot of the nearby religious community, who made a beverage with the berries and found that it kept him caution through the extended periods of night petition. The abbot imparted his disclosure to alternate priests at the religious community, and learning of the empowering berries started to spread. As word moved east and espresso achieved the Arabian landmass, it started a voyage which would bring these beans over the globe.

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Price for 1 kg 4.5
Grade Grade 4
Region West
Screen 11
Variety Catuai
Country of Origin Kenya
Type of Processing Natural
Type of Soil Non-volcanic
Type of Packaging Polypropylene
Crop 2022/2023
Botanical Name of Plant Arabica
Altitude 1000 - 1500 meters above sea level
Price for 1 kg 4.5
Grade Grade 4
Region West
Screen 11
Variety Catuai
Country of Origin Kenya
Type of Processing Natural
Type of Soil Non-volcanic
Type of Packaging Polypropylene
Crop 2022/2023
Botanical Name of Plant Arabica
Altitude 1000 - 1500 meters above sea level

Coffee can follow its legacy back hundreds of years to the antiquated espresso backwoods on the Ethiopian level. There, legend says the goat herder Kaldi first found the capability of these darling beans.
The story goes that that Kaldi found espresso after he saw that in the wake of eating the berries from a specific tree, his goats turned out to be energetic to the point that they would not like to rest around evening time. Kaldi revealed his discoveries to the abbot of the nearby religious community, who made a beverage with the berries and found that it kept him caution through the extended periods of night petition. The abbot imparted his disclosure to alternate priests at the religious community, and learning of the empowering berries started to spread. As word moved east and espresso achieved the Arabian landmass, it started a voyage which would bring these beans over the globe.

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Оценка по системе SCAA

Aroma 3
Balance 4
Total SCA score 80
Acidity 7
Overall 3
Uniformity 6
Clean Cup 4
Aftertaste 8
Sweetness 6
Body 8
Taste 3